Hibiscus Millet Noodles

Why Choose Our Noodles:

Infused with hibiscus, known for its natural wellness benefits
Made using 95% multi-millet blend
Comfort food with a functional edge
Quick to prepare, easy to enjoy
Balanced nutrition without heaviness

Ingredients

Noodles Base

Multi Millet Blend (95%) (Kodo millet, Barnyard millet, Little millet, Foxtail millet, Sorghum millet, Whole wheat flour), Cluster bean powder, Iodised salt, Hibiscus powder

Masala Mix

Garlic powder, Onion powder, Brown sugar, Garam masala, Pink salt, Chaat masala, Chilli flakes

Health Benefits

Hibiscus supports antioxidant activity & overall wellness
Good source of dietary fibre and protein
Sustains energy levels without feeling heavy
Moderate fat profile

Cooking Instructions

Boil 1.5–2 cups of water
Add noodles and cook for 5–7 minutes
Drain extra water if required
Mix in masala
Toss well and serve hot

Add veggies or paneer for a more filling meal

FAQs

What does hibiscus add to noodles?
It enhances nutritional value and gives a subtle, unique character.

Is the taste unique?
No, it’s balanced and enjoyable, not overpowering.

Can I include this in a regular diet?
Yes, it’s designed for consistent everyday use.